Crock Pot Beef Stroganoff Meatballs

This Crock Pot Beef Stroganoff Meatballs recipe is easy to throw together and makes a deliciously hearty dinner!
This Crock Pot Beef Stroganoff Meatballs recipe is easy to throw together and makes a deliciously hearty dinner!



Crock Pot Beef Stroganoff Meatballs , .


4,9 ★★★★★ | This Crock Pot Beef Stroganoff Meatballs recipe is easy to throw together and makes a deliciously hearty dinner!

Total Time: 60 Minutes, Servings: 4 Servings



Ingredients :
  • 1 lb frozen beef meatballs
  • 1 16 oz can cream of mushroom soup (or 2 10.5 oz cans if you can't find the family size at the store)
  • 1 envelope onion soup mix
  • ⅔ cup beef broth
  • 8 oz white mushrooms, sliced
  • 1 cup sour cream
  • 2 TBSP flour (optional)
  • egg noodles



Instructions :
  • Place frozen meatballs in slow cooker.
  • In a medium bowl, combine cream of mushroom soup, onion soup mix, and beef broth, and pour over meatballs.
  • Gently stir in mushrooms.
  • Cover and cook on LOW 4 hours.
  • Stir in sour cream, and if the sauce is too runny, sprinkle in the flour to achieve desired consistency.
  • Serve over egg noodles prepared to package specifications.



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